Eating and Drinking in the Last Days of Life Course for Registered Health Care Professionals

This is for all REGISTERED Health Care Professionals

Understanding and facilitating conversations around eating and drinking for patients approaching the end of their life

The session will include:

• Assessment and documentation of eating, drinking and hydration status
• Practical considerations of supporting eating and drinking
• Overview of professional guidance relating to eating and drinking
• Ethical considerations when making decisions about eating and drinking
• Developing and documenting a plan for eating and drinking and mouthcare

Course details:

• Venue: The Terence Burgess Education Centre at Queenscourt Hospice, Town Lane, Southport, Merseyside, PR8 6RE
• Date: 2 October 2025
• Time: 1.30pm – 4.30pm
• Price: £30.00 per person or 4 delegates for the price of 3
• Tel: 01704 517920
• Email: education@queenscourt.org.uk
• Organisation: West Lancs, Southport & Formby Palliative Care Services

If you would like to join this course please contact the Terence Burgess Education Centre or you can book online